Our Story
Masters of traditional Italian pizza, passionately preparing since 1985
From Naples to Your Neighborhood
'TasteHaven' started from a dream to introduce genuine Neapolitan pizza to London. The Rossi family opened the doors to our modest pizzeria in 1985, sharing recipes that have been in our family for generations.
Marco Rossi, who founded our establishment, mastered the pizza-making craft in her Italian journey, particularly in Naples, where pizza was first created. When she came back to the UK, her mission was to offer an authentic Italian pizza experience, utilizing timeless techniques and the purest ingredients.
From our humble beginnings with just 12 seats, we've grown into a cherished community spot. Despite this growth, our dedication to excellence and genuine practices remains unchanged. We continue to bake in traditional wood-fired ovens, prepare our dough from scratch every day, and choose only the best ingredients available.
In the present day, 'TasteHaven' is still in the hands of the Rossi family, with a second generation at the helm of our devoted team. Even with a touch of modernism, the essence of our mission is still focused on crafting sumptuous, real Italian pizza that unites people.
Our Values
Quality Ingredients
Every ingredient is selected for freshness and superior quality, with a network of local producers and Italian suppliers to guarantee authentic taste.
Traditional Methods
We honor the age-old craft of pizza creation, with a fermentation process of 48 hours for our dough and baking in genuine wood-fired ovens.
Community Focus
More than a restaurant, we are a proactive member of our neighborhood, championing local causes and providing a space where everyone feels at home.
Sustainability
Our commitment to the environment guides us, from minimizing food waste to using recyclable packaging and backing sustainable farming practices.
Meet Our Team
The dedicated individuals who craft our impeccable pizzas
Marco Rossi
Owner & Head Chef
A second-generation proprietor, trained in Naples, refining our traditional recipes for more than a decade and a half.
Emma Garcia
Executive Chef
An Italian-trained culinary artist with 12 years of experience, specializing in dishes that are inspired by the seasons.
Luca Bianchi
Master Pizzaiolo
A native Neapolitan pizza connoisseur with over two decades in the art, Luca mentors all our pizza chefs.
Isabella Smith
Restaurant Manager
Guarantees a superb dining encounter for our guests and guides our front-of-house staff with care and competence.
William Kim
Sommelier & Beverage Director
Oversees our selection of delightful non-alcoholic beverages and perfect pizza complements.
What Our Customers Say
The most genuine Neapolitan pizza outside Italy. It's got that classic chewy texture, along with the distinctive char marks that only come from a true wood-fired oven.
William Brown
I appreciate how 'TasteHaven' embraces local produce and sustainable operations. You can really taste the high quality in every bite. Their seasonal dishes are always a highlight!
Lisa Taylor
I've been a patron for years and the outstanding quality is consistent. The staff make you feel like part of the family, and the pizza is simply celestial. The Truffle Mushroom pizza is not to be missed!
Christopher Garcia
Awards & Recognition
Most Outstanding Pizzeria in Karlport
Local Gastronomy Awards, 2019-2023
UK's Top 50 Pizza Spots
National Gourmet Guide, 2021-2023
Certification for Genuine Neapolitan Pizzas
Associazione Verace Pizza Napoletana, 2018
Eco-Friendly Enterprise Honor
Regional Eco-Business Association, 2022
Come Visit Us
Discover the authentic taste of Italian pizza in a cozy and friendly setting